Convection oven „Inoxtrend“ Level-Up CDA-107E (7xGN1/1)

Technical Specifications:

• Capacity: 7x1/1GN (530x325mm) or 14x1/2GN (265x325 mm)
• Approximate dish count: 80
• Steam generation: direct system
• Power: 8.3 kW/ 400 V three-phase (380 - 415 V +3N ~ 50 Hz)
• Dimensions (width/depth/height): 797×812×817 mm
• Weight: 110 kg
• Control: manual electromechanical control
• Spacing between guides: 67 mm

Cooking Modes:

• Convection mode: temperature range from 50°C to 270°C
• Steam mode: temperature range from 50°C to 100°C
• Convection steam mode: temperature range from 50°C to 270°C
• Cooking time: 1-120 min + continuous cooking
• Temperature setting: 0°C to 270°C

Special Functions:

• Patented cooking system XT BOXTOR
• Chamber lighting with activation button
• Audio signaling when cooking cycle is complete
• Automatic safe overpressure release system from chamber
• 2 ventilation speeds: selectable ventilation speeds
• Automatic reverse: automatic reverse fan rotation mode
• Automatic rapid chamber cooling when oven door is opened
• Steam release valve: manual or automatic control
• Door opening at 150-degree angle
• Ergonomic door handle: opens from both sides with double safety lock

Control System:

• 1st knob: cooking mode selection (convection/steam/combined)
• 2nd knob: cooking temperature setting (0°C to 270°C)
• 3rd knob: cooking time setting (1-120 min) + continuous cooking
• L button: lighting activation
• H button: reduced ventilation speed
• Indicators: power, heating chamber and timer lights

Construction and Materials:

• Removable U-shaped stainless steel guides for convenient cleaning
• Fan blades made from stainless steel AISI 316 (medical grade steel)
• Heating elements coated with special stainless steel INCOLOY 800, protecting against corrosion, oxidation and reduction processes at high temperatures
• Cooking chamber with rounded corners made from stainless steel AISI 304
• Burn protection (double tempered door glass)
• Water resistance standard: IPX 5

About INOXTREND Professional Series:

Reliability and high productivity - these are synonyms for the "Inoxtrend Professional Level-Up" series. Gas and electric professional ovens, available at different levels for intensive and continuous use. Direct steam injection ensures high-quality results in any type of traditional recipes for world cuisines.

The CDA-107E model is a reliable analog convection steam oven solution designed for professional use. Simple but effective electromechanical control ensures long-term and stable operation even under intensive use conditions.

About the Company:

Since 1989 - a benchmark in the production of quality professional ovens made in Italy. Inoxtrend was founded in 1989 in Italy's "Inox Valley" and from the very beginning has been characterized by attention to specialization and constant search for solutions suitable for every professional kitchen.

Application Areas:

• Restaurants
• Hotels
• Gastronomy
• Catering chains
• Cafes
• Bars
• Gas stations
• Bakeries
• Confectionery shops

Made in Italy.

Documentation:

More information: https://inoxtrend.com/