Rolling machine with parallel rollers "Pizza Group" RM42TA
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Pizza Group
Italian manufacturer • Since 1974
„Pizza Group“ has been designing and building machines since 1974. The Italian company's ovens and dough machines help pizzerias around the world keep the traditional Italian taste.
MB „Restoranų įranga“ is the official distributor of „Pizza Group“ S.r.l. in Lithuania.
Ovens
As good as wood-fired
„Pizza Group“ electric and gas ovens bake as well as traditional wood-fired ovens while offering advanced technology, good design and energy efficiency.
Production
All under one roof
„Pizza Group“ handles every process in-house, from design to production, in an 8 000 m² plant that turns out 5 500 ovens a year.
Worldwide
More than 70 countries
„Pizza Group“ equipment is exported to more than 70 countries. Since 2020 the company has belonged to the „SOMEC“ Group of more than 20 Italian companies, which gives it financial and production security.
PLUSES AND FEATURES
Dough rollers are perfect for cold- forming bakery products of the desired thickness and diameter.
Available in versions with one lower pair of rollers or two pairs of rollers for millimetric adjustment of dough thickness.
Suitable for professional use and small/ medium-scale production.
With „Pizza Group“ dough rollers you simply set the desired dough thickness and let the machine do the rest.
Available in versions with 1 pair of rollers or 2 to provide even more accurate results.
Dough thickness from 0.4 mm to 4 mm.
Makes dough weighing from 80 g up to 700 g.
Machine body made entirely of stainless steel. Resin rollers in food-grade resin. Adjustment lever.
Electric foot control for models with 2 pairs of rollers.
FOR DOUGH OF ANY SHAPE
Any dough shape attainable: square, rectangular or round by rotating it 90° at the roller exit.
ROLLER GUARDS
All moving parts are shielded to maximize safety during use.
Rolling machine with parallel rollers "Pizza Group" RM42TA
PLUSES AND FEATURES
Dough rollers are perfect for cold- forming bakery products of the desired thickness and diameter.
Available in versions with one lower pair of rollers or two pairs of rollers for millimetric adjustment of dough thickness.
Suitable for professional use and small/ medium-scale production.
With „Pizza Group“ dough rollers you simply set the desired dough thickness and let the machine do the rest.
Available in versions with 1 pair of rollers or 2 to provide even more accurate results.
Dough thickness from 0.4 mm to 4 mm.
Makes dough weighing from 80 g up to 700 g.
Machine body made entirely of stainless steel. Resin rollers in food-grade resin. Adjustment lever.
Electric foot control for models with 2 pairs of rollers.
FOR DOUGH OF ANY SHAPE
Any dough shape attainable: square, rectangular or round by rotating it 90° at the roller exit.
ROLLER GUARDS
All moving parts are shielded to maximize safety during use.
